Independent Food Experts & Nutritionist Reviews
Neil Martin - Natural Juice Junkie
"WOW! Cold press juicing just went broadband. The Optimum 600 from Froothie is a game changer and put simply, it is the best juicer I've ever used"
Having achieved a miraculous transformation in his own health, Neil is now recognised as one of the UK's leading juicing experts. Neil is a qualified) Natural Juice Therapist, registered with the Complimentary Medical Association. Through his website (naturaljuicejunkie.com) and his juice detox programs he has been able to deliver significant health benefits to thousands of people throughout the world. Neil's recipes are often described as tasting "too good to be healthy". Neil can regularly be found hosting sold out events throughout the UK as he continues his mission to share the benefits of a juicy lifestyle.
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Christine Bailey - Advance Nutrition LTD
"The Optimum 600 Juicer is a fabulous higher quality masticating juicer. Not only is it fast with minimum preparation time thanks to the large chute & Auger but it can handle a wide variety of fruits and vegetables including my favourite - leafy greens. Whether you are new to juicing or a juicer convert you will find this juicer produces exceptional smooth juice in minutes."
Christine is a qualified leading Nutritional Consultant, Chef, Journalist and Media Expert. During her extensive training she gained a First Class Honours degree in Nutritional Therapy at the renowned Nutrition Centre CNELM. She is also qualified to MSc level and holds at PGCE for adult training and lecturing. An experienced Food and Health Writer Christine regularly contributes to national and local Magazines and Newspapers on Food, Health, Nutrition and Fitness. She has appeared extensively in the media including radio and television. She is author of several health and recipe books.
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Jacqueline Meldrum Tinned Tomatoes
"I have the Optimum 9400 blender and Optimum 400 slow juicer. I use at least one of them every day for juices, smoothies, soups, sauces and desserts. I love their power, the quality of the result I get and they are so quick and easy to clean. Before I start cooking I always stop to think "Can I speed this up with my Froothie?""
Jacqueline Meldrum is a food writer and recipe developer who writes vegetarian and vegan recipes on her blog Tinned Tomatoes. She also writes for Baby Centre UK, Great British Chefs and Readers Digest. Jacqueline was named top food blogger by Foodies 100 in 2013, by Vegetarian Living magazine in 2014 and was named a vegetarian and vegan blog you need to know about by The Guardian.
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Susan Davies - Holistic Coach
"Juicing played a huge part in my journey back to health. In the early days when I was making the initial diet changes, juicing was without doubt a kick start to a healthier eating routine.... a brilliant way to gain more energy and to help your body and mind reach it's natural stat of wellbeing.... Looking for a reliable, easy to clean juicer? Without a doubt the Optimum 600 Slow Juicer comes out top. I've burnt my way through a number of other brands on my juicing journey and nothing has stood the test of time like the Optimum 600"
Susan Davies is a holistic coach, author, editor and founder of Thrive Magazine. Thrive Magazine is packed full of practical nutritional info, great articles and features on food and health and easy-to-follow recipes. Each issue has articles written by key writers within the nutrition and health world and offers valuable well being advice on how to become the best version of you that you could possibly be.www.thrive-magazine.co.uk
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Karen Maidment – Chek Holistic Lifestyle Coach
"After watching a fantastic demonstration of the Optimum 600 Slow Juicer, I now juice every day and recommend my clients to do the same! The wide mouth allows me to feed all of my fruits and vegetables through easily without chopping and I love the fact that the slow juice mechanism preserves all of the valuable nutrients in my organic fruits and veggies. This is a MUST for anyone serious about improving their health and wellbeing through nutrition."
Karen is a CHEF Holistic Lifestyle Coach Level III, Nutrition & Lifestyle Specialist, Food Author/ Blogger and Nutrition Chef. She began her training in the Holistic Health Industry in 2005, now specialising in inflammatory conditions, digestive disturbances, food intolerances and chronic energy challenges. She advises and supports clients across the U.K. and Europe in private health & nutrition coaching, group educational and cookery workshops, public events and talks. And is a pioneer for quality food and farming practices as the WAPF (Weston A Price Foundation) chapter leader for Gloucestershire.
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